Open Hours: Weekdays: 11am to 2.30pm, 5.30pm to 10pm. Weekends and PH: 11am to 10pm

Welcome to GU MA JIA

Gu Ma Jia is a Chinese restaurant in Singapore. Established since November 2009, our restaurant serves up a variety of home-cooked, delectable dishes for families to enjoy and bond over food.  We also provide catering services, bento deliveries and ala-carte deliveries.  For online order, please allow 2 days for us to process your order.


Sharing authentic, delicious homeIcooked food from recipes that Gu Ma cooks at home, our award winning restaurant aims to serve our customers with delightful dishes that bond families over mealtimes. Known for our cleanest, freshest ingredients that are handpicked and quality checked by Gu Ma and most importantly – no added MSG and less oil



Jennifer Yeo Lifestyle


The broccoli with macadamia nuts and fresh scallop is an all-time favourite. I like the fact that macadamia nuts are used instead of walnuts as they are packed with minerals, antioxidants and vitamins that are essential for optimum health and wellness. They also add sweetness and a crunchy texture to the dish.



I don’t think I need to mention about the freshness of this Steamed Red Grouper. This will be a dish which will be a hit with my mom who LOVES fish and is done just the way she likes it. It is truly fresh and it’s not a surprise since the ingredients are handpicked and quality checked by Gu Ma herself. I even packed the reminder of this dish so that I could make fish porridge with it. Don’t waste the meat and the sauce!



My favorite, favorite dish of the lot! Probably it is just personal preference, but I love the taste of ginseng and this isn’t particularly overpowering. In fact, this dish tasted kinda’ healthy and reminded me of something that my mum would cook. The bowl I had was rich in ingredients! I actually finished everything in my bowl within a short time span. A must-try, in my opinion! It had a lingering sweet aftertaste.